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Cattle Handling Workshop | Dorset
February 12 @ 10:30 am - 1:00 pm£30
Safe & Effective Cattle Handling and Optimisation of Cattle Handling Facilities
Together with our partner practice Damory Veterinary Clinic, we have invited guest speaker Miriam Parker MBE to run a workshop on safe cattle handling.
Attendees will learn how cattle view and interact with their surroundings and learn techniques on how to move & handle cattle safely and effectively. Unfortunately more people continue to be killed or seriously injured on livestock farms than in the construction industry, so this might be one workshop you can’t afford to miss!
Attendees will also learn how to make practical changes to their cattle handling facilities (including holding pens, corrals, races & crushes) in order to improve cattle flow and reduce stress to cattle & operators. This workshop will provide excellent training for farm personnel and count towards your Red Tractor staff training requirements – certificates of attendance will be provided
Speaker: Miriam Parker MBE
Miriam is an Agricultural Scientist and Nuffield Farming Scholar, who spent a number of years in practical livestock management at the Scottish Agricultural College, Livestock Production Department, and then as Technical Director for the Humane Slaughter Association for 13 years. Miriam’s expertise centres on training and technology transfer projects to improve animal handling and slaughter methods. Key areas are the livestock, abattoir and animal transport industries in terms of legislation, management and working practices both in the UK and abroad.
She is currently a member of the UK Farm Animal Welfare Council, on the board of Freedom Food and is on technical advisory groups for Assured British Meats and the Soil Association. In 2006 she was awarded an MBE for services to farming. Miriam regularly runs workshops on cattle handling & cattle handling facility design for AHDB and numerous other livestock groups around the world and is a leading expert in this field.
Wednesday 12th February
10.30am – 1.00pm
Post Green Farm, Lytchett Matravers, Dorset, BH16 6AP.
RSVP by 7th February! £30 per person plus VAT. To book your place please call 01962 779593 or you can email email@example.com. A hot lunch at the Chequers Inn will follow the meeting and is included in the price.